{"id":639,"date":"2025-06-12T02:19:08","date_gmt":"2025-06-12T02:19:08","guid":{"rendered":"https:\/\/eu.vanilla-trade.com\/?post_type=product&#038;p=639"},"modified":"2026-01-15T20:40:38","modified_gmt":"2026-01-16T01:40:38","slug":"chili-piquin-ganz","status":"publish","type":"product","link":"https:\/\/eu.vanilla-trade.com\/en\/product\/chili-piquin-ganz\/","title":{"rendered":"Chili Piquin, Whole"},"content":{"rendered":"<p>This tiny Mexican chili packs a punch! Capsicum annuum var. glabriusculum, better known as chili piqu\u00edn or chili amashito, is a very hot chili native to Mexico. Dried chili piquins are about 1.2 cm long and 0.6 cm wide, with a reddish-orange color. These chilis are among the smallest of the Capsicum annuum species. Piquin chilis are tiny, red Mexican chilis that give dishes a fiery heat. Although they are super small, these chilis are extremely hot! (30,000\u201360,000 SHU [Scoville Heat Units]). In Mexico, they are commonly sprinkled with lime juice over raw vegetables and fruits like mangoes, oranges, and pineapples.<\/p>\n<p>Chili piquins are a common ingredient in liquid, spicy chili sauces, and with their rich flavor, they give beans, sauces, soups, and stews a fiery kick. Add 1 or 2 to your dish for a bold, spicy flavor. If you roast your chili piquins and then rehydrate them, you can make a spicy chili paste with a wonderfully sharp flavor and a hint of roasted peanuts.<\/p>\n<p>Description: Chili piqu\u00edn has a citrusy heat and a bitter-nutty, chocolatey note. It adds spiciness and depth to tomato sauces and red meat marinades \u2013 its size and strength also make it a good ingredient for infusing oils and vinegar.<\/p>\n<p>Tip: To release the flavor, briefly roast the chilies in a hot pan.<\/p>\n<p>Note: Chili piquins are popular in breweries because of their interesting nutty flavor, which pairs very well with the taste of hops.<\/p>\n<p lang=\"en-GB\" align=\"LEFT\">Every chili piqu\u00edn sold contributes to the development and support of local communities.<\/p>","protected":false},"excerpt":{"rendered":"<p>Chili piquins are tiny, red Mexican chilis that give dishes a fiery heat.<\/p>","protected":false},"featured_media":741,"template":"","meta":[],"product_brand":[],"product_cat":[75],"product_tag":[],"class_list":{"0":"post-639","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-gewurze","8":"first","9":"outofstock","10":"shipping-taxable","11":"purchasable","12":"product-type-variable"},"_links":{"self":[{"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/product\/639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/media\/741"}],"wp:attachment":[{"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/media?parent=639"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/product_brand?post=639"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/product_cat?post=639"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/eu.vanilla-trade.com\/en\/wp-json\/wp\/v2\/product_tag?post=639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}